Nutrition in food
Language: English
Subject:
Nutrition
> Nutrition in foods
Age: 13 - 14
Georgia Cook Nutrition in food
Mix and Match!
Match the foods to there nutrition.
Carbohydrates
Fats/lipids
Minerals
What is the main function of carbohydrates in the body?
To provide energy
To build muscle
To regulate hormones
To aid digestion
Which of the following is a good source of calcium?
Bananas
Broccoli
Peanuts
Lentils
What is the main function of protein in the body?
To provide energy
To build muscle
To aid digestion
To regulate hormones
Which of the following is a good source of iron?
Oranges
Spinach
Almonds
Avocados
Which of the following is a good source of vitamin C?
Carrots
Broccoli
Oranges
Tomatoes
Food
Please draw some food :)
Mix and Match!
Match the foods to their nutrition
water
Vitamins
protein
